Flourless Chocolate Cake with a Chocolate Mousse - just try it! Serves 10 people. (Gluten Free)
Remove cake from cyrovac casing and let it sit at room temperature for two hours.
With a soft touch to the sides, check to see if it has thawed. Cake is best enjoyed at room temp.
For a clean cut, dip your knife in hot water, and clean the knife after each cut.
After the casing has been removed, the cake can be refrigerated for next day enjoyment.
For future use, keep frozen for up to 60 days.
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